cask restaurant
Gledswood is open for dinner of a Friday night from 6:30pm until 10:00pm. Bookings are recommended and can be made via the link below.
We do require a deposit of $50.00 per person to secure your booking and this is deducted from your final bill.
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Make is a date night with us at Gledswood ~ or celebrate a special occasion!
BOOKINGS
walk-ins welcome!
Join us for dinner on Friday night! From 6.30pm
Book a table and celebrate a special occasion or just because!
We welcome larger bookings to celebrate a special occasion.
The Cellar Door is open on the first Friday of the month as well, so we recommend a night cap after
dinner at the Cellar Door.
The Menu
Entree
Five spiced pork belly, carrot, ginger and pineapple (GF, DF, NF)
Rye and beetroot salmon gravadlax, tomato, milk curd and pangrattato
(NF)
Lamb mince croquette, curry, and coriander raita (NF)
Crab cake, prawn, gribiche, pickled fennel, kewpie mayonnaise and
lime (NF)
Beef filled ricotta gnocchi, tomato, basil and parmesan (NF)
Textures of cauliflower, golden raisins and herb oil (Vgn, GF, DF, NF)
​~ $23.00 ~
Mains
Roast chicken breast, celeriac, leafy greens, potato & chicken jus (GF, NF)
Braised beef brisket, potato, heirloom carrot, chimi churri & jus (GF, NF)
Confit salmon, pea garden, fetta and cucumber (GF, NF, DFo)
Lamb rack, lamb terrine, potato, pumpkin, cavolo nero & lamb
jus (GF, NF)
Duck breast, minced duck croquette, pea, celeriac, fennel and cranberry
jus (DF, NF)
Roast vegetable medley, pumpkin, potato & mushroom puy lentils (Vgn, GF,DF, NF)
~ $35.00 ~
Dessert
Flourless chocolate cake, tamari macadamia praline & dulce de leche cream (GF)
Honey & lemon myrtle cheesecake, honey tuille, bee pollen, lemon & flowers (NF)
Coconut pannacotta, pineapple and lime (VGN, GF, DF, NF)
Berry and buttermilk tart with honey tuille (NF)
Lemon meringue pie, toffee lemon & cream (NF)
~ $16.00 ~
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