Wedding Menu Tasting - Valentine's Day

Gledswood Wedding Menu ~ enjoy a three course meal with wines to experience the quality and styles of meals available for your wedding day. What better way to spend Valentine's Day than dinner with your love, at your wedding venue! Bookings are essential. Limited spots available.

Wedding Menu 

Entree, served alternate serve

Prawn cocktail with mairie rose, cornichon, pearl onion, wonton, & baby gem lettuce

Spinach & ricotta rotolo with semi dried tomato, mushroom & parmesan

Mains, served alternate serve

14 hour tomato braised beef cheek with parsnip mash, seasonal vegetables and pan juices

Serrano wrapped chicken & Brie with onion soubise, marjoram, baby root vegetables & sauce bourginoun

Dessert, served to dessert station

A selection of petit sized desserts: 

Chocolate mousse cake

Raspberry frangipane tart 

Lemon meringue pie 

Baileys creme brulee

Guests are served a glass of sparkling wine on arrival, and wine with dinner.

Dietary requirements must be advised at the time of booking.